Combining business sense, common sense, best practices, experience and understanding, Tim House offers a diverse range of skills to enable owners and operators to maximise the potential of their properties, whether hotels or restaurants.
The client has the opportunity to ask for specific areas of advice, reports or action, such as viability studies, business plans, forecasts, mystery shopper surveys, recruitment. Alternatively, they can choose to use Tim House’s experience holistically, on a complete project or task, covering all areas. Owners who are keen to arm themselves with experience, knowledge and guidance, whilst maintaining complete control of the business and the financial outlay, often use Tim House as a part-time director over a set period of time.
There are numerous areas that may need addressing in the business. If any of the questions or comments under the sections on the right ring true, you may want to have a chat.
The use of a hotel consultant or a restaurant consultant does not necessarily lay a great financial burden on the company; conversely, it can save, or make, substantial amounts for the venture.
Travelling all around the UK, and often abroad, the consultancy has no geographical bounderies. However, Tim is well known and experienced as an expert in the Cotswolds, having looked after numerous start-ups, re-launches and troubleshooting around the area.
For new projects, where I am looking to add to the teams, have a look at my “Recruitment” tab above and see if there is something unusual that fits the bill for you.
2018: I am also in the process of starting up my own national company. It will create a group of UK based independent hotels in key locations. The team is currently being formed and once complete will consist of people who love what they do and know how to do it.